New Year’s Eve Dinner

Ring in the New Year with Ember at its most indulgent. Created exclusively for the occasion, the five-course tasting menu unfolds through luxurious ingredients and bold flavors, from Osetra caviar and A5 Wagyu to Dungeness crab and an eight-ounce Wagyu filet, before ending with a decadent chocolate hazelnut tart. It’s a fitting final dinner of the year and the beginning of a spectacular night at The Meritage.

Includes general admission to Midnight at The Meritage Ballroom Party.