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Hours

  • Monday - Tuesday, Closed
  • Wednesday - Thursday, 5pm – 9pm
  • Friday - Saturday, 5pm – 10pm
  • Sunday, 5pm – 9pm

Sparks Fly at Ember

About

An Invitation to Indulge

The team behind Olive & Hay is excited to unveil Ember Steak, a romantic and intimate dining experience. Step into a rustic atmosphere with an aroma of seared steaks and the sounds of an evening spent well with others. Serving straight from vineyard to table, Ember Steak invites you to savor the flavors of each season.

Sourced from Northern California

​​With a commitment to serving local and fresh ingredients, Ember Steak partners with farmers in our community. Whenever possible, we source local proteins and vegetables for our seasonal menus. Some ingredients are collected directly from our vineyard and gardens, including our onsite chicken coop.

Meet Chef Cary Roy

Chef Cary Roy and his team of experts are ready to bring 15 years of culinary study to your palate. Enjoy his sumptuous dishes–from flavorful steaks to seafood and sushi–paired with wines from all over the world. With a wealth of experience honing the art of crafting steaks to perfection, Chef Roy’s innovative approach ensures Ember stands out as a destination of unparalleled quality and innovation in the heart of Napa Valley.